Today I am sharing with you Copycat Outback Steakhouse Marinade.
Copycat Outback Steakhouse Marinade
- Prep Time: 1-2 hrs
- Total Time: 1-2 hrs
- Yield: 1 Servings 1x
Ingredients
Scale
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon seasoned salt
- 1 cup good quality ale
- 2 teaspoons light brown sugar
Instructions
Marinate steak in the ale in a zip-top bag or plastic container for one hour in the refrigerator. Do not marinate overnight.
Combine the brown sugar, salt, and pepper in a small bowl until well blended.
Remove the steak from the marinade and rub the brown sugar mixture on both sides. Place on waxed paper and return to refrigerator for 30-60 minutes.
To Cook: Heat a cast iron skillet, grill pan, or outdoor grill to medium high heat (greasing as needed).
Cook steak to desired doneness. Serve immediately with side dishes of your choice.