Once you’ve tried this tangy, yet delicate lemon chicken piccata, you won’t hesitate to make it for company. Seasoned with […]
Author: Juliana
Baked Crack Chicken Breasts
Baked Crack Chicken Breasts is creamy and cheesy on the outside, tender and juicy on the inside! Addictingly delicious, it […]
Garlic Butter Baked Salmon
The salmon recipe of your dreams! A complete meal on one pan full of flavour. Garlic Butter Baked Salmon is […]
EASY LEMON BUTTER SALMON
Searing the salmon forms and irresistible exterior which seals in the salmon juices resulting in a flaky, tender salmon filet. […]
BAKED TERIYAKI SALMON
Fish is great for busy weeknight dinners because it’s so quick cooking. This recipe has a homemade sweet and tangy […]
Avocado Salmon Rice Bowl
I have a thing for rice bowls. There are many delicious rice bowls on Panning The Globe. And though I […]
Cilantro Lime Salmon
This Cilantro Lime Salmon is a fresh, lean, low calorie dinner perfect for any night of the week. We’re talking […]
Salmon with Creamy Garlic Dijon Sauce
Crispy on the outside and tender on the inside, everyone absolutely loves this salmon recipe. The creamy sauce is unbelievably […]
EPIC DRY-RUBBED BAKED CHICKEN WINGS
If you want to make one mind-blowing chicken wings recipe, then that has to be this dry rub baked chicken […]
Doritos Taco Salad
My family and I love this salad. It is packed with all kinds of deliciousness. Seasoned ground beef, black beans, […]